(4 serving)
2-3 eggplants
3 tsp. salt
1/4 cup flour
2/3 cup oil
2 onions, chopped
18 oz. can tomatoes
1 tsp. dried basil
1/2 tsp. oregano, dried
1 tsp. sugar
1/4 tsp. black pepper
8 oz. mozzarella cheese
1/4 cup parmesan cheese
1/4 cup tomato paste
Slice eggplants into 1/2″ slices; sprinkle with 2 tsp. salt.
Roll slices, moistened, in flour. Fry slices in heated oil, in skillet until [...]
Posts Tagged ‘lunch’
Eggplant and tomato bake
Posted in italian food, lunch, tagged black pepper, lunch, mozzarella cheese, parmesan cheese, tomato paste on October 26, 2008 | Leave a Comment »
HEARTY MANICOTTI
Posted in italian food, lunch, tagged baking dish, basil, bite size pieces, cheese parmesan, cheeses, cook sausage, cup water, Dutch oven, ground beef, Italian sweet sausage, lunch, manicotti shells, meat sauce, medium heat, medium onion, mozzarella, paper towel, parmesan, ricotta cheese, shells, spoon, tbsp parsley, tomato puree on October 26, 2008 | Leave a Comment »
(8 main dish serving)
1 lb. Italian sweet sausage links
1 lb. ground beef
1 medium onion, chopped
2 16 oz. cans tomato puree
16 oz. can tomato paste
1 tsp. sugar
1/2 tsp. pepper
2 tbsp. parsley, chopped basil
salt
1 8 oz. package manicotti shells
4 cups ricotta cheese
1 8 oz. package mozzarella cheese
Parmesan cheese
In covered 5 quart Dutch oven. Over medium heat, in [...]
ITALIAN SAUSAGE TERRINE
Posted in italian food, lunch, tagged lunch on October 26, 2008 | Leave a Comment »
(1/4″ slices or sliced 1/2″ thick as entre
1 lb. sweet Italian sausage, casings removed
1 lb. chicken livers
1 medium onion, chopped
1/4 cup flour
1/4 cup brandy
1 tsp. salt
1/4 tsp. allspice
1/4 tsp. nutmeg
pinch ground cloves
1/4 tsp. pepper
2 garlic cloves chopped
3 eggs
1/2 lb. sliced bacon
In a large skillet cook sausage, stirring until brown. Drain on paper towels, set aside [...]
